Food Festival 2026 was filled with excitement as participants cheered, traditional music echoed across the venue and cultural performances showcased the...
Ma’idah Wanita Madani Programme Combines Culinary Skills, Islamic Understanding and Entrepreneurship
The Ma’idah Wanita Madani Programme provided participants with exposure to culinary skills, Islamic understanding and entrepreneurship through a series of activities held over five days. Held from July 12 to 16, the programme was organised in collaboration with the...
Industry Exposure Programme Opens Opportunities for FIM Students to Explore Real Hotel Operations
A total of 28 students and staff from the Food Institute of Malaysia (FIM) participated in an Industry Exposure Programme at Courtyard by Marriott Setia Alam, aimed at providing students with real-world exposure to hotel operations. The programme was organised by the...
FIM alumni wins gold at Thailand Ultimate Chef Challenge 2026
Food Institute of Malaysia (FIM) congratulates its alumnus, Muhammad Syafiq Syahmi Saidon, on his outstanding achievement after winning the Gold Medal and being crowned Overall Champion in the Team Category at the Thailand Ultimate Chef Challenge (TUCC) 2026 in...
Asnaf students get chance to study culinary arts under sponsorship at FIM
Food Institute of Malaysia (FIM) has introduced the Hospitality Certificate Sponsorship Programme (TSH), a special initiative aimed at providing asnaf students with the opportunity to gain in-depth knowledge and practical skills in the culinary field. The programme...
Many SPM graduates choose this field to gain high employment opportunities
For students who have completed their SPM and are still unsure about their direction after finishing school, the fields of food, hospitality, and tourism...
HARIAN METRO WEBSITE
DATE 15 APRIL 2017 “FIM FOOD FEST”
SINAR HARIAN WEBSITE
DATE 26 OCTOBER 2019 “FIM BEST GRADUATE”
SINAR HARIAN WEBSITE
DATE 19 JANUARY 2020 “FIM, MRA FORGETTING BUSINESS”
RASA MAGAZINE CUTS
DATE 6 DECEMBER 2018 “AWARDS FOR NONA CULINARY AWARD”